曲靖师范学院学报 ›› 2019, Vol. 38 ›› Issue (4): 24-29.

• 农业农村问题研究 • 上一篇    下一篇

首届“中国农民丰收节”多元“农味”表达

张婷1, 秦莹2   

  1. 云南农业大学 人文与社会科学学院,云南 昆明 650201
  • 收稿日期:2019-05-05 出版日期:2019-07-26
  • 通讯作者: 秦 莹,云南农业大学人文与社会科学学院教授,博士,主要从事中国农史、民族节庆研究。
  • 作者简介:张 婷,云南农业大学人文与社会科学学院在读硕士研究生,主要从事农业管理与农耕文化研究。

The Multiple Expression “Tasting” In The First “Chinese Farmers' Harvest Festival”

Zhang Ting1, Qin Ying2   

  1. Humanities and Social Sciences, Yunnan Agriculture university,Kunming Yunnan 650201, China
  • Received:2019-05-05 Published:2019-07-26

摘要: 全国首届“中国农民丰收节”在政府的支持下,农民群众积极参与其中,以自我展示或农产品交易的方式共庆共享丰收的喜悦,获得物质精神的双丰收。农民通过首届“中国农民丰收节”以表庆祝的同时,也通过生产器具的展示与耕作场景的模拟以实现农耕文化静态与动态的双重表达。基于此,文章从农民主体性表达、丰收象征性表达、农耕文化性表达、农商产品性表达、农事节庆性表达五个方面入手,对首届“中国农民丰收节”中多元“农味”进行了分析。

关键词: 中国农民丰收节, 农民, 丰收, 农耕文化

Abstract: With the supporting of the government, farmers actively participates in the first “Chinese farmers Harvest Festival”. They celebrating and sharing the happiness of harvest by means of self-display or agricultural products trading, and achieving double harvest of material and spiritual. Farmers celebrating the first “Chinese Farmers' Harvest Festival” and realizing the expression of static and dynamic culture through the display of production equipment and the simulation of farming scenes. Based on this, the article starts with five aspects, they are expression of farmers, symbolic expression of harvest, cultural expression of farming, expression of agricultural and commercial products, and expression of agricultural festivals, analyzing the multiple “tasting” in the first “Chinese farmers' Harvest Festival”.

Key words: Chinese farmers harvest festival, farmers, harvest, farming culture

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